Add your name to the collection.
Authentic Italian recipes for you to enjoy.
Enjoy photos of Italy, wine making & more.
Proverbs in Italian & English.
Weekly column dedicated to today's Italy.
by Francesca Di Meglio
Articles on growing up Italian.
by Cookie Curci
Una Mamma Italiana
Articles for Italian mammas.
by Tiffany Longo
Sign up for our FREE newsletter.
Test your knowledge of Italy.
|Maryland Fried Steak Fish
|Recipe contributed by Florence Boone
- 2 pounds of fresh center cut slices of steak fish
- Nabisco cracker meal
- 2 large eggs
- Salt and black pepper
- Cooking oil
|Season fish slices on both sides with salt and pepper. Make a egg wash with both eggs by adding 3 or 4 tablespoons water to eggs and beat until well mixed. Dip each fish slice into egg wash, then coat each slice of fish in cracker meal, that you place in a shallow bowl or plate beforehand.
Place coated fish on a platter or plate and put in refrigerator for breading to set, about 30 minutes.
In a large skillet heat cooking oil until hot. Brown fish in hot oil on both sides until golden brown. Remove from skillet and place on paper towel covered platter to remove excess oil from fish. Can be kept hot in a moderate oven until ready to eat, but it is at it's best right out of the skillet when hot and flaky when you taste with a fork.
It is excellent served with coleslaw or homemade potato salad and lettuce and tomato. Also good with home fried sliced potatoes and onion, served with lettuce, sliced tomatoes and mayonnaise.
ENJOY EVERYBODY - This fish dish is totally a Maryland state favorite. Serves 4.
Submit a Recipe
Print This Recipe
Shirts & Novelties
Proudly display the colors of Italy with these great products.
Huge selection of Italian charms and jewelry.
The world largest online retailer for Premium Italian Fashions.
Fine gourmet foods and more.
Use code Italiansruspromo to receive a 10% discount off your entire purchase.
Customize your trip to Italy.
Find and book hotels, B&B's and apartments.