Stuffed Calamari - Recipes - Italiansrus.com

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Stuffed Calamari

Recipe contributed by Anna Marie Fiori

Ingredients

2 lb. med. squid, cleaned
1 15 oz. container ricotta
1/4 cup Parmesan cheese
2 eggs
1/2 cup olive oil
2 cup marinara sauce
2 tbs. melted butter
2 slices white bread shredded
1 tbs. parsley
Salt & pepper to taste
1/8 tsp. oregano powder
Garlic powder to taste

Preparation

Preheat oven to 350 degrees. Wash squid thoroughly and drain well. Combine ricotta with bread, cheese, parsley, eggs, butter, oregano, garlic powder, salt & pepper. Mix and blend well. Stuff squid with the mixture and close opening with toothpicks. Brown quickly in hot olive oil until squid turns slightly pink. Take squid out of pan with a slotted spoon and place in a deep baking dish. Pour tomato sauce over the squid. Bake until tender, about 45 minutes.
Serves 2-4.

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